KANITA, Ghia Ghaida. Pengaruh Struktur Aktiva dan Profitabilitas terhadap Struktur Modal Perusahaan Makanan dan Minuman. TRIKONOMIKA : Jurnal Ekonomi, [S. l.], v. 13, n. 2, p. 127–135, 2014. DOI: 10.23969/trikonomika.v13i2.608. Disponível em: https://www.journal.unpas.ac.id/index.php/trikonomika/article/view/608. Acesso em: 16 may. 2025.